Meat Extract

Bromocresol Purple, Sodium Salt

Product ID
B1376
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A pH indicator that is yellow below pH 5.2 and purple above pH 6.8.

It can be used as a fluorescent stain to detect yeast cells with plasma membrane damage for dead cell counts.

Synonyms: 5',5''-Dibromo-o-cresolsulfonephthalein; BCP

Solubility Water
Physical Form Solid
Product Number B1376
CAS Number 62625-30-3
Formula Weight 562.20
Formula C21H15Br2NaO5S
Synonyms 5',5''-Dibromo-o-cresolsulfonephthalein; BCP
Storage Temp. Room Temperature
Tariff Code 2914.70.4000