D-Sucrose, crystalline is a disaccharide containing glucose and fructose. This is the most popular carbohydrate source for plant tissue culture.
| Solubility | Water |
| Physical Form | Solid |
| Other Notes | Plant Tissue Culture Tested |
| Product Number | S391 |
| CAS Number | 57-50-1 |
| Formula Weight | 342.34 |
| Formula | C12H22O11 |
| Storage Temp. | Room Temperature |
| Tariff Code | 1701.13.0500 |
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COA
SDS