Amoxicillin is a β-lactam antibiotic with broad spectrum activities similar to that of ampicillin. It is effective against most gram-positive and gram-negative bacteria by inhibiting bacterial cell-wall synthesis. Similar to other β-lactam antibiotics, amoxicillin activity is inhibited by β-lactamase producing microbes. Enhancement of activity has been reported when use in combination with a β-lactam inhibitor such as clavulanic acid.
See product info sheet for more information.
See product info sheet for more information.
| Suspension | Water |
| Physical Form | Solid |
| Product Number | A122 |
| CAS Number | 61336-70-7 |
| Formula Weight | 419.5 |
| Formula | C16H19N3O5S3H2O |
| Synonyms | (2S,5R,6R)-6-[[(2R)-Amino(4-hydroxyphenyl)acetyl]amino]-3,3-dimethyl-7-oxo-4-thia-1-azabicyclo[3.2.0]heptane-2-carboxylic Acid Trihydrate |
| Hydration | Trihydrate |
| Storage Temp. | 2 to 8 °C |
| Tariff Code | 2941.10.5000 |
